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☕ Doi Chaang Sweet Wine Barrel Aged Coffee

☕ Doi Chaang Sweet Wine Barrel Aged Coffee

Regular price HK$259.00
Regular price Sale price HK$259.00
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An Exquisite Fusion of Aromatic Sweetness and Rich Flavor


Doi Chaang Coffee proudly presents Sweet Wine Barrel Aged Coffee, a masterpiece crafted through the unique process of sweet wine barrel aging. This innovative method marries the natural flavors of premium coffee beans with the aromatic notes of sweet wine, resulting in a complex and captivating taste profile. Medium-light roasting enhances its fragrance and refined finish, making it an exceptional choice for coffee connoisseurs.


Key Features


Sweet Wine Barrel Aging

Infused with delicate fruit and subtle wine aromas through an exclusive aging process, delivering a sophisticated coffee experience.


Medium-Light Roast

Highlights the coffee’s natural sweetness and vibrant acidity, providing a fresh and balanced flavor profile.


Limited Edition

Crafted with handpicked Arabica beans and a rare aging process, making it a valuable collectible.


Premium Packaging

Presented in elegant glass bottles with wooden bases, combining eco-friendliness with luxury. Ideal for gifting or personal collection.


🌿 Flavor Profile

Delicate fruit and light wine aromas

Smooth caramel undertones with a gentle sweetness

Balanced acidity complemented by the freshness of medium-light roast


🎯 Perfect For


Coffee Connoisseurs: For those seeking innovative and distinctive coffee flavors.

Luxury Gifts: Sophisticated packaging and exclusive qualities make it a perfect gift.

Coffee Collectors: A rare and limited-edition product worthy of a collection.

Special Occasions: Adds a unique flair to festive or celebratory moments.


💡 Brewing Suggestions


1️⃣ Espresso Machine

Grind to a fine consistency and brew for a rich espresso. Pair with a splash of milk to enhance the sweet wine aroma.


2️⃣ Pour Over

Use a medium-fine grind and pour 90°C-94°C water slowly to extract the delicate flavors and balance.


3️⃣ Cold Brew

Coarsely grind the beans, mix with cold water at a 1:15 ratio, and steep for 12 hours to enjoy a refreshing fusion of wine and coffee notes.


💬 Customer Reviews


💬 “The wine aroma is perfectly balanced, enhancing the coffee’s natural flavor. A must-try for any coffee enthusiast!”

💬 “The elegant packaging is stunning and makes an excellent gift.”

💬 “Each sip is a journey of sweet and rich flavors, with an incredibly smooth finish!”


📋 Product Details

Brand: Doi Chaang Coffee

Product Name: Sweet Wine Barrel Aged Coffee

Roast Level: Medium-Light Roast

Net Weight: 250g

Origin: Thailand

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