☕Doi Chang Coffee CLASSICO Lot/Bin #611
☕Doi Chang Coffee CLASSICO Lot/Bin #611
Couldn't load pickup availability
The perfect blend of tropical fruit aroma and rich chocolate notes – elevate your coffee experience!
Doi Chang Coffee’s CLASSICO Lot/Bin #611 is a meticulously crafted specialty coffee, medium-light roasted to showcase its tropical fruit, cocoa, and elegant wine-like flavors. Processed using Anaerobic Semi-Slow Dry (ASSD) methods, this exclusive coffee offers a complex and captivating taste profile, perfect for coffee enthusiasts and professional cuppers alike.
✨ Key Features
✅ Anaerobic Processing
• Combines anaerobic fermentation with natural drying, enhancing the flavor profile with rich fruitiness and refined wine-like notes.
✅ Medium-Light Roast
• Balances acidity and sweetness, highlighting the coffee’s natural tropical fruit and cocoa flavors.
✅ Premium Specialty Coffee
• Hand-selected Lot/Bin #611 beans, offering a rare and limited coffee experience in every cup.
✅ Luxury Packaging
• Eco-friendly glass jar packaging retains the coffee’s original aroma and texture, making it ideal for gifting or collecting.
🌿 Flavor Notes
• Bright tropical fruit aroma
• Rich cocoa undertones
• Subtle wine-like fragrance and dried fruit finish
• Moderate acidity, smooth and delicate body
🎯 Perfect For
✔ Professional Cuppers: Discover the depth of flavor and unique processing methods.
✔ Coffee Enthusiasts: Experience high-end specialty coffee with unparalleled flavor.
✔ Gift Giving: Luxurious packaging and rare flavors make it an excellent holiday or corporate gift.
✔ Home Baristas: Perfect for creating exceptional pour-over or espresso drinks at home.
💡 Brewing Suggestions
1️⃣ Pour-Over Coffee
• Medium-fine grind
• Water temperature: 90°C–94°C (194°F–201°F)
• Use a spiral pouring method to highlight the fruitiness and wine-like aroma.
2️⃣ Espresso Machine
• Fine grind
• Extract a rich shot of espresso that balances cocoa richness with refined acidity.
3️⃣ Cold Brew
• Coarse grind
• Mix with water at a 1:15 ratio and steep for 12 hours, revealing a refreshing blend of fruit and wine-like notes.
💬 Customer Reviews
💬 “The CLASSICO Lot/Bin #611 bursts with fruity and chocolatey notes—truly a top-tier coffee experience!”
💬 “The glass jar packaging adds a premium feel, perfect as a gift or for my personal collection.”
💬 “The anaerobic process creates a unique aroma that lingers, with a perfectly balanced aftertaste.”
📋 Product Details
• Brand: Doi Chang Coffee
• Product Name: CLASSICO Lot/Bin #611
• Roast Level: Medium-Light Roast
• Weight: 250g
• Processing Method: Anaerobic Semi-Slow Dry (ASSD)
• Flavor Profile: Tropical fruits, cocoa, wine-like notes
Share



