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☕Doi Chang Coffee CLASSICO Lot/Bin #611

☕Doi Chang Coffee CLASSICO Lot/Bin #611

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Regular price HK$210.00
Regular price Sale price HK$210.00
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The perfect blend of tropical fruit aroma and rich chocolate notes – elevate your coffee experience!


Doi Chang Coffee’s CLASSICO Lot/Bin #611 is a meticulously crafted specialty coffee, medium-light roasted to showcase its tropical fruit, cocoa, and elegant wine-like flavors. Processed using Anaerobic Semi-Slow Dry (ASSD) methods, this exclusive coffee offers a complex and captivating taste profile, perfect for coffee enthusiasts and professional cuppers alike.


✨ Key Features


Anaerobic Processing

Combines anaerobic fermentation with natural drying, enhancing the flavor profile with rich fruitiness and refined wine-like notes.


Medium-Light Roast

Balances acidity and sweetness, highlighting the coffee’s natural tropical fruit and cocoa flavors.


Premium Specialty Coffee

Hand-selected Lot/Bin #611 beans, offering a rare and limited coffee experience in every cup.


Luxury Packaging

Eco-friendly glass jar packaging retains the coffee’s original aroma and texture, making it ideal for gifting or collecting.


🌿 Flavor Notes

Bright tropical fruit aroma

Rich cocoa undertones

Subtle wine-like fragrance and dried fruit finish

Moderate acidity, smooth and delicate body


🎯 Perfect For


Professional Cuppers: Discover the depth of flavor and unique processing methods.

Coffee Enthusiasts: Experience high-end specialty coffee with unparalleled flavor.

Gift Giving: Luxurious packaging and rare flavors make it an excellent holiday or corporate gift.

Home Baristas: Perfect for creating exceptional pour-over or espresso drinks at home.


💡 Brewing Suggestions


1️⃣ Pour-Over Coffee

Medium-fine grind

Water temperature: 90°C–94°C (194°F–201°F)

Use a spiral pouring method to highlight the fruitiness and wine-like aroma.


2️⃣ Espresso Machine

Fine grind

Extract a rich shot of espresso that balances cocoa richness with refined acidity.


3️⃣ Cold Brew

Coarse grind

Mix with water at a 1:15 ratio and steep for 12 hours, revealing a refreshing blend of fruit and wine-like notes.


💬 Customer Reviews


💬 “The CLASSICO Lot/Bin #611 bursts with fruity and chocolatey notes—truly a top-tier coffee experience!”

💬 “The glass jar packaging adds a premium feel, perfect as a gift or for my personal collection.”

💬 “The anaerobic process creates a unique aroma that lingers, with a perfectly balanced aftertaste.”


📋 Product Details

Brand: Doi Chang Coffee

Product Name: CLASSICO Lot/Bin #611

Roast Level: Medium-Light Roast

Weight: 250g

Processing Method: Anaerobic Semi-Slow Dry (ASSD)

Flavor Profile: Tropical fruits, cocoa, wine-like notes

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